Parmesan Biscuits

If you've ever been to Red Lobster then you've probably indulged in their famous biscuits. Now, you can enjoy the same taste at home. These biscuits are quick and easy to make and you don't have to go to a restaurant to enjoy them.

1 pkg of Tastefully Simple's Perfect Parmesan Biscuit Mix
1/2 c Cheddar Cheese, shredded
1/2 c Cold Water
2 Tbsp Butter, melted
Seasoning Salt

1. Fix biscuits according to package.
2. Add just a couple of shakes of seasoning salt to melted butter and drizzle over warm biscuits.

Garlic Parmesan Beer Bread

1 box of Tastefully Simple Bountiful Beer Bread
12oz Beer
1 Tbsp Tastefully Simple Garlic Garlic Seasoning
1 Tbsp Grated Parmesan Cheese
3 Tbsp Butter Melted
Grated Parmesan Cheese for Top

1. Mix first 4 ingredients and stir for 20-30 seconds. Don't over stir.
2. Pour batter into 9x5 greased loaf pan.
3. Pour melted butter over batter.
4. Sprinkle desired amount of grated parmesan cheese on top.
5. Bake in pre-heated 375 degree oven for 50-55 minutes or until golden brown.
6. Let cool in pan for 30 mintues before taking out.
7. Slice and enjoy!

For a little something extra:

1. Slice bread and place slices in baking pan.
2. Rub slices with butter.
3. Sprinkle slices with grated parmesan cheese and pepper.
4. Add a little shredded mozzarella cheese to each slice.
5. Toast in broiler until brown.
6. Enjoy!